Food Transforms

Robinette Farms

The food we eat can literally transform our lives and the world around us! This life is full of stories about the connection between human health and the health of the land, and the common thread is FOOD. Alex McKiernan and Chloe Diegel of Robinette Farms explore the impact of food each week through interviews about how Food Transforms. Listen in as they connect you to the people and the land that grow your food.

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Эпизоды

33 эпизода

  1. Goats Goats Goats - Alex & Chloe 32:06
  2. Functional Medicine - Dr. Heather Elton 42:18
  3. A True Cheese Artist - Charuth von Beuzekom 42:01
  4. Protein, Carbs & Color - Peyton Janicek 32:36
  5. An Ingredients Household - Chloe and Alex 27:49
  6. Farmer Spotlight - Ryan Pekarek 23:41
  7. The World of Fermenting Food - Matt Pirog 40:00
  8. Peak Season Local Food! - Alex & Chloe 32:13
  9. Food Safety! - Chloe and Alex 30:57
  10. Point Towards Resilience - Chris Helzer 38:32
  11. Food That Heals People - Brian Brhel 30:48
  12. Chloe & Alex - Microgreens and RHTP 37:07
  13. Grasslands Are the Resource - Laura Nelson 29:06
  14. Big Team Farms - Sarah K. Mock 50:38
  15. Open Harvest for All - Amy Tabor 37:14
  16. Earth Friendly Food - Kevin Loth 35:44
  17. Everything Is Related - Heather Dawn Thompson 45:53
  18. Good Influence - Erica Wassinger and Emily Hassenstab 37:20
  19. Team Fiber - Dr. Stephanie Hartman 38:07
  20. From Wheat to Flour - Nicole Ragon 25:32
  21. People Gotta Eat - Michaella Kumke 29:40
  22. Economy, Ecology & Culture - Bob Budd 32:36
  23. Food Be Thy Medicine - Maggie Pleskac 29:55
  24. Land is Kin - Cole Mannix 34:52
  25. Food is a Love Language - Chef Shack Butters 28:00
  26. Great Food that Transforms People and the Land 27:46