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The Daal Project

CFRC Podcast Network

A show dedicated to how South Asians in the diaspora cook daal, aka lentils and legumes, and the cultures, migrations, and stories that surround it. Hosted by Sayyida Jaffer.

Strona podcastu

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Odcinki

13 odcinków

  1. Episode 13: A Daal making soundscape 28:53
  2. Daal Project Launch with Chef Joshna Maharaj 28:16
  3. Bangladeshi Masoor Daal 28:48
  4. Gujarati Toor Daal with Jaggery 26:08
  5. Daal Makhani 26:03
  6. Masoor Moong Daal with Roasted Garlic 27:54
  7. Toor Daal 29:20
  8. Gingery Daal with Smoked Fish 29:22
  9. Ghiya Wali Chana Dal 29:10
  10. A Bangladeshi take on Sambar Daal 28:02
  11. Parrpu Curry 29:03
  12. Thyme for Daal 28:50
  13. Why Daal? 24:44