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Cellar Notes on WYPR

WYPR 88.1 FM Baltimore

Al Spoler and Hugh Sisson taste and review some of the finest wines around the world and from our Maryland wineries.

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Episodes

485 episodes

  1. Mighty Merlot 3:49
  2. Bordeaux Basics 3:58
  3. A Quick Look at Sicily 3:55
  4. Zenato of Venetto 3:46
  5. Time for Viognier 3:50
  6. The Paring Wines 3:56
  7. The Zinfandels of Lodi County 3:50
  8. Rieslings 3:55
  9. New From Italy 3:32
  10. Non-Alcoholic Beer 3:43
  11. Pacific Northwest Wines 3:48
  12. Ninety Plus Wines 3:51
  13. A Range of Summer Reds 3:50
  14. Rhone-Style Whites 3:54
  15. Non-Alcoholic Wine 3:50
  16. Chillable Reds 3:55
  17. Virginia Wines 3:53
  18. Chenin Blanc in All Its Guises 3:53
  19. Good Buys for The Fourth 3:53
  20. Susan Balbo of Argentina 3:55
  21. Fabre Montmayou from Argentina 3:53
  22. Ribero del Duero 3:54
  23. Pinotage From South Africa 3:51
  24. Vermouth 3:54
  25. Piedmont Whites 3:45
  26. Valpolicella 3:55
  27. Light Italian Reds 3:56
  28. Rosés for Spring 3:54
  29. Albariño 3:54
  30. Mediterranean Whites 3:54
  31. Kosher Wines 3:54
  32. Australia Beyond Shiraz 3:54
  33. Chianti Classico 3:55
  34. Argentine Cabernet Franc 3:52
  35. Angeline Wines 3:54
  36. Portuguese Reds 3:54
  37. ​Strange Wines from Strange Places 3:56
  38. Audarya from Sardinia 3:56
  39. Cotes-du-Rhone Rouge 3:54
  40. Good values in pinot noir 3:49
  41. Dollar Stretcher Whites 3:46
  42. Dollar Stretcher Reds 3:55
  43. Merlot 3:52
  44. Holiday Sparkling Wines 3:56
  45. Holiday Shopping List 3:54
  46. Holiday Beers 3:54
  47. Italian Faves 3:54
  48. Affordable Bordeaux 3:54
  49. Red Wines for Thanksgiving 3:53
  50. Hartley and Gibson Sherry 3:53