Saving Bread
Transitioning a Baking Hobby into a Business with Jill Nguyen
58:07
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Jill Nguyen didn’t grow up baking. In fact, she didn’t start until 2020.
What began as a pandemic bread obsession eventually became Capitol Jill Baking, her Washington, DC microbakery known for naturally leavened breads, inventive pastries, and colorful, highly personal cakes.
In this episode, Jill and I talk about how she built a baking style that feels…