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From a story in a book: Bobbette & Belle
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Allyson Bobbitt grew up surrounded by baking, but never imagined it could become her career. Then, at 30, one story in a book about finding your path made her heart race and changed everything.
Within 18 months, she had traded her old career for cakes. That leap eventually led her to Sarah Bell, a shared obsession with French macarons and the creation of Bobbette & Belle.
Allyson shares why…