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Daniel Hulme: Michelin Chef to Private Jet Catering Exit — The “No Contracts” Business of Perfection
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A Michelin-trained chef builds a premium private aviation catering company, serves royalty + “flying palaces,” survives COVID, then exits. All this while operating in a cutthroat market that is private aviation, where there are basically no contracts, you get <48 hours' notice, and you are just as good as your last meal.
Daniel Hulme takes you inside a world most people never see: business jets…