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The Lobster Trap (Ep. 15)
28:37
It's a fishery buzzword — a lifeline for many coastal communities and a luxurious menu item driving a global seafood craze.
Lobster—one time once considered a poor man's food—now fuels a multi-billion-dollar machine. But investigative journalist Greg Mercer's book, The Lobster Trap: The Global Fight for a Seafood on the Brink, tells a different story—one unfolding both above and below the…